The Wine Service Course

Course code

AFWS_WINE

£25.00

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This course will take around 60 minutes

This wine course is aimed at anyone who is involved in selling or serving wine to guests in pubs, bars, hotels and restaurants. It covers the basic service skills and knowledge needed to present wines, name and describe them appropriately and match them to food.

This is a follow-on course from The Hospitality Service Introductory Course which should have been completed prior to this. Wine Service is part of the License to Work program.

More Information

More Information
Average Rating	4.92
Number of Reviews	10
Core Sector	Hospitality
Sub-sector	Restaurant, Hotel, Pub/bar, Catering, Apprenticeships
Business Outcomes	Sales, Service
Skill Type/Topic	Communication
Job Type	Food and Beverage
Author	Academy of Food and Wine Service

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