Banqueting Service

Course code

AFWS_BANQ

£25.00

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Details

The Academy of Food and Wine Service Banqueting Service course provides an introduction to front line staff wishing to gain basic knowledge in banqueting service skills.

This is a follow on course from The Hospitality Service Introductory Course which should have been completed prior to this

Banqueting Service is part of the License to Work program.

More Information

More Information
Rating	4.99
Rating number	100
Core Sector	Hospitality
Sub-sector	Hotel, Catering, Apprenticeships
Business Outcomes	Sales, Service
Skill Type/Topic	Communication
Job Type	Food and Beverage, Customer Assistant
Author	Academy of Food and Wine Service

Related products

Check items to add to the basket or